Remember everywhere, everything is in this place. Take a place if you found a place to take…

posted on December 17, 2011

♬♫♪: Crystal Fighters – “At Home”


Reading: Plain Truth by Jodi Picoult

This semester… is finally over. And… I failed physics so that will mean that I will be taking that 5-credit hour piece of shit over. Already had my crying and screaming session since when I calculated my grade, I was below the C- cutoff of 58% by .2%. I failed by .2%. It’s so painful because that means if I had gotten one more fucking question right on one fucking exam I wouldn’t have. So, here’s to more nights of endless frustration and feeling endlessly hopeless and stupid because I could not understand this stuff. Physics is basically a bunch of story problems… and guess who’s not naturally inclined toward math, therefore story problems involving math. YAYAYAYAYAY! I get to do it again in the summer :( Seriously, who finds that stuff fun? [insert dopey voice] “Oh yeah, I just live and breathe everyday to do a (because every physics problem on average that I eventually got right took me a day to do lol) hard-ass math problem and spend hours upon hours trying to figure it out!” [/insert dopey voice]. Well crap, I just described microbiology research minus the hard math,’cause that’s what staticians are paid for :) . Microbiology research is definitely a lot of thinking… just about cool stuff unlike 8) .

I got an A in philosophy… and freshmen biology lab but that was expected because I’m a senior haha. Very upper level biology lecture sucked completely… and I’m estimating that’s going to be a high B+ but I got an A-!!!!!! Okay, random fact here, it is thunderstorming here… in winter.. on December 17th. We totally had snow here 2 weeks ago.:/. Weirdness. Anyway, to celebrate the semester end (at least pour moi), mon ami and I made scallops & angelhair pasta in a garlic, butter and lemon sauce with some orange peppers and a little white wine. Accompanying the deliciousness, we also made bruschetta complete with a citrus vodka, blue raspberry cocktail mix and Sprite drink. So, of course being me, I had to take pictures lol. (Do the pictures load slowly for anyone else?)

I. ♥. Garlic. It's an addiction. A little EVOO, diced romano tomato, parsely, pepper & balsamic vinaigrette dressing Roasted some garlic and then spread it onto Panera asiago bread with mozzarella cheese and parsley and baked it for a couple minutes Nonrubbery scallops in a lemon white wine sauce with the butter melting in it :D The final product. Yes, my drink does indeed have a sugar rim ^-^
Now, I’m off to watch mindless tv. Then, when I get tired of that, I’ll start reading biochemistry papers since that’s what I want to try out this coming summer to see if I want to go into microbial biochemistry for grad school. Pourquoi?! you ask. Cuz I’m just coo like dat 8) !

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